Made with the Malvasia-Fina and Cerceal-Branco varieties, it is intended as a compliment to the aptitude of the Penalva do Castelo region for the production of quality sparkling wines. It is done by the classical method. Surprising!
Citrus yellow, fine and persistent bubble, delicate aroma. In the mouth it surprises with the freshness of the acidity and lightness. To drink now or, ideally, in the next two years. Serve at 6-8°C. Ideal to accompany the meal from beginning to end or to celebrate the good moments of life.
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